Showing 1–12 of 17 results
Aromatic, dry elegant and complex; albarino is a classic cool-climate wine to serve with seafood or as an aperitif.
Smooth creamy fruit characterises this excellent dry white Rioja. Soft and dry on the finish with some complexity. This shows the quality that good winemaking allied to top quality fruit can achieve.
Startlingly good – almost pitch perfect Chardonnay with a touch of oak and layered complexity. Classic English acidity on the finish.
Benchmark Premier Cru Chablis from this excellent producer. Crisp, elegant, dry and complex with a long finish. Perfect with river fish dishes.
Beautifully crisp with a steel blade running through it. Dry, flinty and excellent. The 2012 has great depth and elegance. Was £13.39 (special price Screwcap only)
This exemplary Sauvignon has crisp, delicate flavours with plenty of weight on the mid-palate and a long savoury finish. Very much in the Bordeaux Style.
This Museum release wine is unctious, layered, complex with hints of citrus, honey and herb. Complex ripe fruit on the mid palate leads to a long full dry finish. Move over Chardonnay.
This very correct medium bodied chardonnay has depth and plenty of complexity. Layered and full with a citrus finish.
Clean with ripe melon and a hint of oak lifting this above the ordinary. Easy drinking and dry on the finish, this has an almost French feel about it. Good food wine.
Fine, well- balanced wine with fresh flavours and a touch of honey. Floral and delicious
Very full flavoured, rich and complex with a dry long finish. Classic spicy Gewurztraminer
Macon wines have improved beyond all measure recently and this a fine example of the Nouvelle Vague. Clean and crisp with citrus fruit and good vinosity. Classic dry aperitif style.
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